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Turkish, Greek & Lebanse Cooking



Course Description
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The course is based on practical lessons. All of these dishes have borrowed directly from cultures of the Mediterranean Basin and beyond, attesting to Hayat's role as the meeting point of the most ancient of civilisations.

This is a group based cooking course and is also a very relaxing, social occasion!
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Materials Required
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All food and ingredients will be provided with no additional cost to the course. Bring your own note book and pen to take any notes. Please bring your own apron and a container for any leftover food to take home.

Suitable covered footwear is required.
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Additional Information
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N/A
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Class Details
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Tuesday
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6 weeks 6:30 - 9:00 SCHEDULE
Additional Costs Previous Knowledge Required
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TBC
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No
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