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Organic Vegetables Hoticulture, Agriculture & Herbal Remedies

#   SUSTAINABLE   VEGETABLES  &  FRUITS , PLANTS , HERBAL   REMEDIES #                                     

AGRICULTURE /HORTICULTURE and the ECONOMY:

Physical and economic determinants of Australia,s farming systems:land tenure and labour.

Land utilization,resource use,production and profits in the major farming zones:

Northern pastoral zone , southern pastoral zone ,wheat and sheep zone , beef and sheep zone,

Dairying zone ,sugar ,irrigated farming.

Marketing agricultural products :government financial assistance to farmers, the agricultural

Industry,s contribution to the economy,agricultural research.

 

SOILS and SOIL FERTILITY:

Soil mapping.Chemical properties of soils:essential plant nutrients,exchangeable cations,

Salt,soil pH,organic matter.Physical properties of soils:texture,structure, soil density,soil water,

Soil air,soil temperature.Soil biota:nitrogen fixation,ammonification and nitrification, other

Beneficial effects of soil micro organisms,biological superphosphate,detrimental effects of

Soil micro organisms.

PLANTS NUTRITION and FERTILISERS:

Nutrients for the plant growth:functions of essential elements,causes of nutrient deficiency,

Determining nutrients needs and fertilizer requirements,fertilizers and soil amendments:

Some fertilizer use problems:fertilizer consumption in Australia.

SOIL CONSERVATION:

Soil conservation and plant cover:soil erosion.Prevention of the soil erosion:planning,arable

Land management,range management.Control of existing soil erosion:reclamation of eroded areas.

 

VEGETABLE CROPS:

Asparagus,beans,carrots,cole crops,cucurbit crops,lettuce,onions,peas,potatoes,sweet corn,tomatoes,

Areas,production and value of vegetable crops.

PART 1:THE FIELD TERRACE PATIOS:

Growing vegetables makes good sense-it,s fun,it,s a challenge and it saves you money.

Here,s your complete guide to planning ,planting and caring for your home vegetable productive patio.

PART 2: THE PLANTS:

Plants,like people,have definite likes.Treat your vegetables right-they,ll reward you with a successfull

Season and a healthy harvest.

PART 3:THE KITCHEN:

Enjoy your home-grown vegetables all year around-the right storing and preserving makes it happen.

You can store,freeze,bottle or dry your crop for good eating in allseasons.

PART 4:REFERENCES:

The next best thing to knowing all the answers is knowing where to go to find out.

Here,s where to buy your seeds and plants and how to locate the experts who can answer your

Crops questions .

FRUIT CROPS:

Fruit-growing regions:propagation,systems of tree planting,pollination,irrigation,nutritional status

Of orchards and vineyards,salinity tolerance,calibration of orchard machinery,storage of fruit,

Packaging,conversion factors.Berry fruits,blueberry Chinese gooseberry,currants,gooseberry,

Loganberry,raspberry,strawberry.Citrus fruits.Grapevines.Pome fruit,apple,pear,quince.

Stone fruit,apricot,cherry,peach and nectarine,plum,and prune.Miscellaneous fruit crops:fig,olive.

Nut crops:almond,chestnut,hazelnuts,macadamia,pecan,pistachio,walnut.

Tropical fruits:avocado,banana,custard apple,litchi,mango,papaw,passion fruit,pineapple.

NURSERY and FLORICULTURE CROPS:

If you have a laptop, please bring it along to the class